Pad Thai

Ah the sweet taste of Thailand! Pad Thai sauce with peanuts and veg, proper flat ho fun noodles, made in Thailand... it’s pretty good.

Simply open, combine, zap and enjoy! Perhaps imagine you're at a bar sipping a Chang on the bustling streets of Bangkok.

Nutritional information

Per 330g box of noodles

  • Energy 2079kJ / 495kcal
  • Fat 10.2g
  • of which saturates 2.0g
  • Carbohydrates 85.8g
  • of which sugars 14.9g
  • Fibre 3.3g
  • Protein 15.2g
  • Salt 1.7g


Noodles 61% (200g): Water, Wheat Flour, Rapeseed Oil, Acidity Regulator: Lactic Acid, Salt, Acidity Regulator: Sodium Phosphate, Antioxidant: DL-Alpha-Tocopherol.

Sauce 39% (130g): Water, Sugar, Shallot, Carrot, Water Chestnut, Onion, Peanut, Soy Bean Curd (Soy Bean, Salt, Water), Rice Bran Oil, Tamarind Paste, Dried Shrimp, Soy Sauce Powder (Salt, Maltodextrin, Defatted Soy Bean), Garlic, Fish Sauce (Anchovy, Salt, Sugar), Red Chilli, Stabiliser: Xanthan Gum, Colours: Paprika, Caramel.

Please see allergens in bold. Packed in a factory that handles peanuts and seafood.